Advokat København K:
Advokat Ove Stagetorn
Store Strandstræde 21 21255 København K
Tlf: 33 12 46 11
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Organic food is definitely worth the hype. All oraanicglly produced food, including pretzels, has been produced without ever coming into contact with synthetic, toxic chemicals (STCs). Unlike non-organic foods, they are STC free.What often goes unnoticed is that non-organic fertilizers and pesticides etc. contain what are known as inerts hidden substances that do not have to be declared. Inerts are often carcinogens (cancer causers). I won't go on about chemicals anymore because other answerers have already mentioned this subject. What about meat products though?Non-organic meat, poultry etc. comes from animals that have been routinely force-fed with drugs such as antibiotics and growth hormones. The antibiotics are given as a matter of routine because the conditions in which these animals live automatically breed disease.The growth hormones are self-explanatory they make animals grow artificially so as to be able to sell the meat quicker.I, for one, shudder at the thought of putting meat into my body that has been pumped full of drugs and has been made to grow abnormally. The same goes for fruit and vegetables that contain residues of the synthetic pesticides and other inputs mentioned above.Organic food is also free of genetically modified materials. GM has not been shown to be safe. In fact it is impossible for anyone to prove they are safe. The only way for that to happen is by feeding them to a generation of people and seeing what happens.Research has shown that they are dangerous though. One study found that genetically manipulated cells transplanted into another organism can disrupt the metabolism. Scary!Apart from being free of all these risks and dangers it has been proven that organic food is more nutritious. Vitamins, minerals, antioxidants etc etc are all found in greater volume than non-organic foods.As for the price, you will find that buying organic fruit and vegetables from a local grower can be cheaper than buying non-organic from the shops.Milk is only marginally more expensive if you buy in the right places.To my mind, paying a few extra pennies to avoid being poisoned and to contribute to the welfare of the planet and all life on it, is more than worth it.Yes, I believe organic food is well worth the hype.